Saturday, February 9, 2013

Breakfast Inspiration


I emerged from the bathroom the other morning, freshly showered and clad in my bathrobe, wet hair wrapped in a towel, and headed toward the kitchen to refill my coffee mug.  My husband casually looked up from his netbook where he was reading the newspaper online and asked, 'Would you like to go out for breakfast?'


In many households (and indeed in OUR household eons and eons ago before we moved to the country) that would be a perfectly innocent question which would be immediately answered with a resounding 'Yes!'.

Now, however, it's a question that seems, well, a bit....redundant.  Not only do we raise chickens and therefore have an unlimited supply of fresh eggs right in the fridge that no restaurant, even a 5-star establishment, can beat for taste, convenience or freshness, we also live basically in the pig capital of the United States, so local bacon also always resides in the bottom compartment of our fridge. I make a mean Hollandaise sauce, I bake my own bread....  So to hop into the car and drive somewhere to pay for a breakfast that surely would be inferior seems, yes, redundant.

~photo courtesy docksideegg.com~
But I admit I paused before answering.  I love to eat out. I really, really do. I love being waited on, sitting among the hustle and bustle of busy waitresses and servers, smelling all the delicious scents wafting from the kitchen, being handed a menu and knowing that not only can I choose from a multitude of meals which will arrive piping hot at our table without me having to pick up a single whisk, wooden spoon or spatula, I won't have to wash the dishes afterwards either.  I love seeing what creative chefs come up with and love being handed a plate with a garnish on it.

So I paused.....and I thought about it, I waffled (pun intended) back and forth...and I replied, 'Just give me a minute to throw some clothes on and dry my hair.'  I admit, I caved.  The allure of eating out was too much to resist.  But to avoid being redundant, I didn't order eggs.  And I told myself it was for 'inspiration'.

If you are feeling a bit uninspired lately, here are some of my favorite breakfasts to make at home to help you get out of your breakfast rut:

Eggs Benedict






Mini Brunch Tartlets


 Blueberry Bread Pudding with Maple Syrup and Blueberry Sauce

 Monte Cristo Bread Pudding

 Roasted Broccoli Bacon Cheddar Quiche

8 comments:

  1. Oh yum! The perfect egg sandwich looks wonderful!

    I love eating out too--the reprieve from the prep and cleanup is what draws me, and the food is ok too. ;)

    Glad you got a break from the whisk, but it looks like your whisk is mightier than any restaurant's breakfast cooks! :)

    ~Kristi@Let This Mind Be in You

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  2. Thanks so much for those delicious recipes!!
    I LOVE eating out for breakfast too! Don't get the chance very often though, as people living in the U.K don't seem to eat breakfast out. Maybe they do in the cities? But I too love a home-made breakfast = glad you can enjoy the very best of both worlds!

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  3. So glad you went for breakfast. I have a favorite place that makes the most delicious pancakes. It's been awhile. Have a great weekend.

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  4. Laughing because I so understand what you are saying! Admittedly I have caved before too and went out for a weekend breakfast. Hope that you enjoyed your meal!!! Sometimes it is nice to be waited on and not have to do the clean up!

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  5. I LOVE breakfast! That blueberry bread pudding looks fabulous! 'Gotta try it! -Marci @ Stone Cottage Adventures

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  6. I love eating out. I feel you. Can't turn down the option. Thanks for sharing.

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  7. thanks so much for sharing at Repurposed Ideas Weekly. Mmm..I am loving the way that blueberry breakfast looks. I plan to try it this weekend with my farm fresh eggs!

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Lisa/Fresh Eggs Daily Farm Girl